Timani Gluten Free | Green Goddess Sandwich
portfolio_page-template-default,single,single-portfolio_page,postid-353,ajax_fade,page_not_loaded,,qode_grid_1200,transparent_content,qode-child-theme-ver-1.0.0,qode-theme-ver-17.2,qode-theme-bridge,disabled_footer_bottom,qode_header_in_grid,wpb-js-composer js-comp-ver-5.6,vc_responsive

Green Goddess Sandwich

About This Project


  • 4 slices Timani Gluten-Free Multigrain Loaf
  • 1 ripe avocado
  • ½ cucumber, sliced
  • Sprouts (alfalfa, bean, pea)
  • ¼ cup crumbled goat cheese (plain or herb flavoured)
  • Dijon mustard
  • Salt and pepper, to taste



  1. Remove goat cheese from the refrigerator
  2. Slice around avocado on the long side, separate by twisting and remove the pit with a knife blade. Scoop out each half with a spoon and slice into ¼ inch long segments.🥑
  3. Spread the desired amount of Dijon mustard on each slice of bread. Top 2 slices with crumbled goat cheese, cucumber, avocado and sprouts. Place remaining 2 slices on top of each sandwich, slice in half and enjoy!