Timani Gluten Free | Multigrain Loaf
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Multigrain Loaf

Made with hearty flax, sunflower and pumpkin seeds, our gluten-free multigrain loaf is a source of fibre and perfect for sandwiches, toast or just on its own.

Ingredients: Loaf mix (starch mix [corn starch, modified tapioca starch, tapioca starch, potato starch, rice flour, sorghum flour, rice starch], Sugars [sugar, molasses powder, cultured corn syrup solids], psyllium, dried egg white, flax seeds, corn flakes, sunflower seeds, millet, pumpkin seeds, cellulose, salt, xanthan gum, modified cellulose gum, corn syrup fibre, enzymes, calcium sulphate, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Water, Canola oil, Yeast, Sugars (brown rice syrup), Flavour.

Contains: Egg